CHEMISTRY

Introduction

1. Matters
2. Classification of Matters
3. Physical and Chemical Changes
4. Law of Conservation of Mass
5. Law of Constant Proportions
6. Dalton’s Atomic Theory
7. Molecule/Atomic Weight
8. Mole Concept/Avogadro Number
9. Berzelius Hypothesis
10. Metals, Non-metals & Metalloids
11. Important methods of Separation of Mixture
12. Change in State of Matter Solution
13. Allotropy
14. Amu Unit

Atomic Structure

1. Atom and their Fundamental Components
2. Atomic Models
3. Quantum Numbers
4. Electronic Configuration
5. Heisenberg’s Uncertainty Principle

Atomic Nucleus

1. Atomic Number and Mass Number
2. Isotopes
3. Isobars
4. Isoelectronic

Gaseous Law

Radioactivity and Nuclear Energy

Valency/Chemical Bonding

Oxidation and Reduction

Electrolysis & Electro Chemical Series

Acid, Base and Salt

1. Acid
2. Base
3. Salt
4. pH Value
5. Acid-Base Indicator
6. Amphoteric Oxide

Periodic Classification of Elements

1. Newland’s Law of Octaves
2. Dobereiner’s Law of Triads
3. Mendeleev’s Periodic Table
4. Moseley’s Modern Periodic Table
5. Periodic Properties of Elements

Non-metals & Non-metallic Compounds and their Applications

1. Hydrogen
2. Oxygen
3. Nitrogen
4. Phosphorous
5. Halogen
6. Inert Gases
7. Sulphur
8. Carbon

Metals/ Metallic Compounds and their Applications

1. Sodium
2. Calcium
3. Aluminium Silver  
4. Gold
5. Potassium
6. Iron
7. Magnesium
8. Lead
9. Mercury
10. Copper/ Zinc/Tin Other Metals

Fuel

Alloy

Ores and Metallurgy

Polymers

Soap/ Detergents

Glass

Explosive Material

Organic Chemistry

1. Nomenclature of Organic Compounds
2. Hydrocarbons
3. Alcohol
4. Carbonic Acid
5. Formaldehyde/Esters
6. Other Organic Compounds

Chemical Reactions

Miscellaneous